Raising the bar for the livestock industry
USask alumnus Dr. Tyson Buyer (BSA’12, DVM’16) started his business to help bring breeders together.
Read the latest stories featuring AgBio students and alumni!
USask alumnus Dr. Tyson Buyer (BSA’12, DVM’16) started his business to help bring breeders together.
USask PhD student and Vanier Scholar Morgan Fleming is exploring how a component of plant-based foods might help you live longer.
USask graduate student research investigates canola meal as sustainable fish meal alternative.
For alumna Hillary Kyplain (BScRRM‘22), a conservation co-ordinator for Métis Nation-Saskatchewan, protecting the Muskeg is more than just a job.
The University of Saskatchewan (USask) has ranked in the top 100 universities in the world in four subject areas, according to a recent publication.
November 2024 marks 30 years of this one-of-a-kind distance education program developed specifically for the Prairies.
Damien Georges’ environmental science career started during his undergraduate degree.
Abby Tillotson’s thesis research focused on effective environmental enrichment for swine that benefits producers.
Two new micro-credentials at the University of Saskatchewan (USask) provide professionals the opportunity to gain knowledge in water management and irrigation agronomy.
Creating a high nutritional value diet that keeps beef cattle fed during challenging years is the focus of University of Saskatchewan (USask) research.
University of Saskatchewan (USask) graduates Shelby Newkirk and Julie Kozun had medal moments to last a lifetime on the final weekend of the Paris Paralympics.
Saskatoon-based businessperson Lester Lafond (Agric’74, BA’82), a member of the Muskeg Lake Cree Nation, studied agriculture and economics at the University of Saskatchewan
University of Saskatchewan graduate Alishia Beach (AGRN’18, BSc’20) is making a difference by serving on the Senate
USask graduates John Cote (BSA’86) and Barb Stefanyshyn-Cote (BSA’87, MSc’94) are attracting global attention with award-winning spirits produced at Black Fox Farm and Distillery
Every Paralympian has a story, with the few first chapters often dealing with the mental health challenges as well as the physical, after a life-changing incident.
Olivia Stewart (BSA’24), who received a Schulich Leader Scholarship in 2020, graduated from USask with a Bachelor of Science in Agriculture degree (honours) during Spring Convocation in June 2024
Discover the latest research and hands-on learning to Grow Your Future!
And why is this question important to producers in Canada and beyond? For World Milk Day on June 1, we get answers from a University of Saskatchewan (USask) researcher.
Spring Convocation ceremonies will be held from June 3 – 7 at Merlis Belsher Place.
The United Nations has designated May 30 as the International Day of Potato to raise awareness of the potato as an invaluable food resource.
Morgan Fleming, a PhD student in the College of Agriculture and Bioresources, is one of three USask graduate students to have received funding to support innovation in diverse fields of English literature, community air quality, and plant and nutrition genetics.
Fourteen students including Alex Hinz are graduating with the new certificate at USask Spring Convocation.
Jeremy Irvine, a MSc student at the University of Saskatchewan’s (USask) College of Agriculture and Bioresources, is the recipient of the $20,000 Saskatchewan Lieutenant Governor Indigenous Scholarship.
Oralie George completed the Kanawayihetaytan Askiy Certificate while maintaining her professional career in Ontario.
Saskatchewan students pursuing a post-secondary education in agriculture were awarded scholarships from the federal and provincial governments.
Telemiracle 48 earned more than $6.1 million, thanks in part to contributions from students at the College of Agriculture and Bioresources at the University of Saskatchewan (USask).
The multi-faceted project involved experiential learning for local high school and University of Saskatchewan (USask) students.
Dr. Albert Ugochukwu’s (PhD) journey into the field of agricultural economics was driven by a passion for sustainable development, nurtured by various mentors during his doctoral studies at the University of Saskatchewan (USask).
Raising a healthy cattle herd involves providing healthy and abundant plants for cattle to eat, a process called forage production.
Earning the Kanawayihetaytan Askiy Certificate at the University of Saskatchewan (USask) helped Melissa MacDonald grow into her position as Land Director for the Membertou First Nation.
USask graduate student Catherine Seidle adapts dairy-industry solution to discourage feed sorting by feedlot cattle.
Alumna Kaitlin Kelly (BScRRM’14, MSc‘16) says majoring in Resource Economics and Policy was one of the best decisions she’s made.
USask graduate student research looks at advanced technologies to analyze and map soil properties.
SaskBarley is proud to announce that the University of Saskatchewan’s Jenna Salmon, Ashlyn Mooney, Catherine Seidle, Suma Ghosh and Nathan Gyan have been selected as the recipients of the 2023/24 scholarship funds.
Warren McAuley’s thesis research focused on how the inclusion of faba beans within an intercrop can increase soil health indicators.
Tori Redman grew up in the Midwest suburbs of the United States but always knew she would attend her parents’ alma mater, the University of Saskatchewan.
Students can now enter the diplomas in the Kanawayihetaytan Askiy program directly from high school.
The AGRC 311 Northeastern Japan Horticulture Study Tour provides students with a once in a lifetime experiential, engaged learning opportunity.
Just like humans, plants need nutrients to survive and grow, and many of these nutrients are important compounds found in soil. A University of Saskatchewan (USask) researcher is exploring how phosphorus, an important nutrient for humans and plants, reacts with mineral compounds and how these reactions can impact how well phosphorus is used in soil.
Saskatchewan summer views wouldn’t be complete without sunny yellow fields, but naturally, some canola produced can’t be used for human consumption.
Five graduate students in the College of Agriculture and Bioresources at the University of Saskatchewan (USask) have been awarded scholarships from the Natural Sciences and Engineering Research Council (NSERC).
Rory April and Talia Iwanchysko have been named the University of Saskatchewan (USask) 2023 recipients of the prestigious Schulich Leadership Scholarship.
Growing up on a cattle and grain farm in rural Manitoba allowed me to experience many different aspects of agriculture.
Discover the latest research and hands-on learning to Grow Your Future!
For new graduate Matthew Robertson, the College of Agriculture and Bioresources offered an education that opened the door to career opportunities in both the natural resources and agriculture industries.
The blended learning model of the Kanawayihetaytan Askiy Certificate was the perfect fit for Angie Mose.
Cheese is a staple food in many Canadian households but recent increases in food prices has made it one of the more expensive items in your grocery cart.
Yikai Ren’s thesis research focused on low-glycemic pet food made with Saskatchewan pulse crops.
Today, federal Agriculture and Agri-Food Minister Marie-Claude Bibeau and Saskatchewan Agriculture Minister David Marit awarded scholarships to students from across the province pursuing a post-secondary education in agriculture.
Kaylie Krys is on a mission to bring accurate drone surveillance technology to the forefront of agriculture in Saskatchewan, starting right at home on her family farm and expanding into the province’s vast agricultural landscape.
It’s springtime on the Prairies, and with spring comes planting season, both in vast fields and small backyard gardens.
Graduate students at the University of Saskatchewan (USask) will experience a one-of-a-kind training opportunity thanks to a new program that has received a $1.6 million grant from the Natural Sciences and Engineering Research Council of Canada (NSERC).
As a Natural Sciences and Engineering Research Council of Canada (NSERC) Indigenous Student Ambassador at the University of Saskatchewan (USask), Morgan Fleming is creating opportunities for Indigenous students to engage in science.
Global skills and knowledge gained by students in experiential, engaged learning opportunity.
Jordan Shirley was honoured for his academic achievement during the Indigenous Student Achievement Awards Ceremony on March 9.
Kira Mudrey was honoured for her academic achievement during the Indigenous Student Achievement Awards Ceremony on March 9.
The University of Saskatchewan (USask) Range Team continues to impress at the international Society for Range Management (SRM) competition.
Karina Lenko (BSA’22) grew up in Calgary, hearing stories about the University of Saskatchewan (USask) campus from her mother. She is a third generation USask graduate after her mother, Brenda Kurtz Lenko (BE’86), and her grandfather, Victor Lenko (BSPh’60, BA’70).
At first glance, sitting on the back of a horse watching cattle graze seems a whole world apart from extracting DNA at a pristine lab bench. But my experiences in research and ranching have shown me that both disciplines share common principles.
Kaitlyn Yonge was the first University of Saskatchewan (USask) student to participate in the Federated Co-operatives Limited (FCL) sustainability internship.