Animal and Poultry Science News
USask drinking water study shows beef cattle can tolerate high levels of sulphates
Scientists at the University of Saskatchewan (USask) have published a study that shows beef cattle can tolerate higher concentrations of sulphates in drinking water than previously...
New drug protocol may reduce pain during castration
A Western College of Veterinary Medicine (WCVM) researcher and his team are looking into new options for pain management during castration of beef calves.
Reducing beef cattle GHG emissions
Eat less beef … save the planet! It’s a common theme on social media and among celebrities. Yet, researchers at the University of Saskatchewan (USask) are working to show that beef...
USask livestock researchers awarded nearly $7M to improve food sustainability and safety
Twenty University of Saskatchewan (USask) projects have been awarded nearly $7 million through a joint federal-provincial government funding program to advance cattle, swine, and p...
Canadian Western Agribition contributes $100,000 to USask Livestock and Forage Centre of Excellence
REGINA – Canadian Western Agribition (CWA) has announced a contribution of $100,000 over the next decade to the University of Saskatchewan (USask) Livestock and Forage Centre of Ex...